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Dinner

 

Carrboro Japanese Restaurant

Appetizers

Soup
3.25

miso soup

Salad
3.25

ginger dressing

Rice
2.50

white rice

Brown rice
3.00

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Seafood Appetizers

Shumai
5.50

steamed shrimp dumplings

Sunomono*
7.95

Octopus, Crabstick & Avocado over cucumber salad and Ponzu sauce

Shrimp Tempura
8.95

Black Tiger Shrimp golden fried with Tempura sauce

Mixed Tempura
7.95

Battered & golden fried Shrimp and Vegetables with Tempura sauce

Tuna Tataki*
10.95

lightly seared tuna sashimi served over avocadoes and onions in vinaigrette

Hamachi Kama
12.25

yellowtail cheek salted and grilled with spicy Ponzu sauce

Lobster Lover
14.95

6 Sushi Stacks with Lobster Meat, Salmon, Crabstick, Masago, mayo, Tempura Crunchies, scallions, and Kabayaki sweet sauce

Shumai
5.50

steamed shrimp dumplings

Soft-shell crab
7.95

golden fried whole crab

Fried Oysters
5.25

lightly battered and golden fried oysters

Broiled Green Mussels*
7.50

served with smelt roe, mayo, and teriyaki

Ika Geso
5.95

deep fried squid tentacles over sliced cucumber

Baby Octopus
5.95

broiled and served cold over cucumber

Ika Sansai
5.95

marinated squid over sliced cucumber

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Dinner Entrees

served with miso soup, salad, and rice

Chicken Teriyaki
15.95

Grilled Chicken Breast with teriyaki sauce and steamed begetables

Steak Teriyaki*
21.95

Grilled Sirloin served with teriyaki sauce and steamed vegetables

Salmon Teriyaki
21.95

Fresh sashimi-grade Salmon grilled and serve with teriyaki sauce and steamed vegetables

Vegetable Teriyaki
13.95

Variety of steamed vegetables, mushrooms and tofu served with teriyaki sauce.

Mixed Tempura
18.95

Shrimp & Vegetables lightly battered and golden fried served with tempura sauce

Vegetable Tempura
13.95

Assorted Vegetables lightly battered and golden fried served with tempura sauce.

Shrimp Tempura
19.95

Jumbo Shrimp lightly battered and golden fried served with tempura sauce

Pork Cutlet
15.95

Breaded Pork loin deep fried and served with katsu sauce

Chicken Cutlet
15.95

Breaded white chicken deep fried and served with katsu sauce

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Dinner Combination Bento Boxes

served with miso, salad and rice

Chicken Teriyaki Combo
19.95

chicken teriyaki and steamed vegetables, also served with shrimp & vegetable tempura and california roll

Steak Teriyaki Combo
23.95

steak teriyaki and steamed vegetables, also served with shrimp ^ vegetable tempura and california roll

Salmon Teriyaki Combo
25.95

salmon teriyaki and stamed vegetables, also served with shrimp and begetable tempura and california roll

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Noodle Soups

Tempura Soba
12.95

Shrimp & Vegetable Tempura, Spinach and Mushrooms, Egg and Fishcake in fish broth with Buckwheat noodles.

Kitsune Udon
9.95

sweet tofu, spinach, mushrooms, & scallions in a fish broth with flour noodles

Tempura Udon
11.95

shrimp tempura, spinach, mushrooms, & scallions in a fish broth with flour noodles

Nabeyaki Udon*
12.95

shrimp tempura, spinach, egg, fishcake & scallions in a fish broth with flour noodles

Beef Sukiyaki*
19.95

Thin slices of beef, shirataki noodles, tofu, spinach, scallions and mushrooms cooked in a light broth

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Meat Appetizers

Gyoza
5.50

pan fried pork dumplings

Yakitori
5.50

grilled chicken teriyaki and scallions on skewer

Chicken Tempura
5.95

lightly battered and deep fried chicken

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Vegetarian Appetizers

Vegetable Tempura
5.95

lightly battered and fried veggies

Edamame
4.25

Boiled, salted soybeans in the pod (hot or cold)

Seaweed Salad
4.25

Healthy seaweed in a sesame marinade

Age Dashi Tofu
4.50

deep fried tofu topped with bonito fish flakes & scallions

Vegetable Gyoza
4.75

pan-fried vegetable dumplings

Potato Croquette
5.50

golden fried potato cakes

Spring Rolls
4.25

deep-fried vegetable spring rolls

Shiitake Mushroom Tempura
6.25

lightly battered and golden fried

Deluxe Appetizer Sampler
9.95

2 spring rolls, 2 veggie gyoza, 2 potato croquette, and shiitake mushroom tempura

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Sushi Dinner Entrees

served with miso soup

Kosmos*
16.95

6 pieces of assorted nigiri (Tuna, Salmon, Yellowtail, Shrimp, Whitefish, Octopus) and a Salmon/Avo Roll

Tsukushi*
24.95

10 pieces of assorted nigiri (Tuna, Salmon, Yellowtail, Shrimp, Whitefish, Octopus, Eel, Smoked Salmon, Omelet, Mackerel) and a Salmon/Avo Roll

Chirashi*
20.95

Assortment of fresh sashimi (3 pieces of Tuna, 1 piece of each: Salmon, Yellowtail, Whitefish, Mackerel, Octopus, Shrimp, Omelet, Crabstick, and Salmon Roe) served over a bowl of sushi rice

Ayame*
18.95

9 pieces of assorted sashimi (3 pieces of each: Tuna, Salmon, Yellowtail) served with bowl of rice

Fuji*
24.95

15 pieces of assorted sashimi (3 pieces of each: Tuna, Salmon, Yellowtail, Whitefish, Octopus) served with bowl of rice

Sushi/ Sashimi Combo*
32.95

8 pieces of sashimi (2 pieces of each: Tuna, Salmon, Yellowtail, Octopus), 6 pieces of nigiri (Tuna, Salmon, Whitefish, Yellowtail, Shrimp, Eel) and a Salmon/Avocado Roll served with seaweed salad, edamame, and a bowl of rice

Unagi Don
19.95

broiled eel (8 pieces) over a bed of rice with eel sauce

Tekka Don*
24.95

Tuna sashimi (10 pieces) over bowl of sushi rice

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Desserts

Ice Cream
3.50

Black Sesame, Ginger, or Green Tea

Mochi Ice Cream
3.95

sweet rice pastry wrapped around flavorful ice cream pick two flavors: green tea, mango, kona coffee, strawberry, red bean

Tempura Ice Cream
5.50

vanilla ice cream wrapped in pound cake and deep fried, with chocolate sauce, whipped cream, and cherry

Sakura Mochi
1.95

sweet red bean enveloped by rice pastry and cherry leaf

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